Rosé Prosecco is a sparkling wine made with a blend of red and white grapes, producing a pink color. The wine is made using the Charmat method, which involves a second fermentation in large stainless steel tanks. The flavor profile of Rosé Prosecco is light and refreshing, with notes of fruit and a hint of sweetness.
What is Rosé Prosecco and how is it made?
Michael Goldstein
Creative Strategist, Writer at Prosecco.com
Michael writes about the drinks business with a focus on Prosecco — culture, commerce, and what makes a moment memorable. He helped bring Bella Principessa to life, and believes a great drink should do more than sparkle — it should speak. The taste is his. So are the views. Have an idea worth toasting? Let’s talk.