Il Prosecco utilizza uve Glera. Alcuni produttori utilizzano fino al 15% di uve non tradizionali, come Verdiso, Bianchetta Trevigiana, Perera, Glera Lunga, Chardonnay, Pinot Bianco e Pinot Grigio.
Quali uve vengono utilizzate per il Prosecco?
Michael Goldstein
Creative Strategist, Writer at Prosecco.com
Michael writes about the drinks business with a focus on Prosecco — culture, commerce, and what makes a moment memorable. He helped bring Bella Principessa to life, and believes a great drink should do more than sparkle — it should speak. The taste is his. So are the views. Have an idea worth toasting? Let’s talk.