Il Prosecco va servito freddo in un calice flute, permettendo alle bollicine di fluire liberamente.
Come va servito il Prosecco?
Michael Goldstein
Founder and Creative Director, Bella Principessa
Michael Goldstein is the founder and creative director of Bella Principessa. He believes the best introductions happen over a glass, and that time spent at the table is the real luxury. He writes here about the brand and the people who share it. Views are his own.


